Minister of
Agriculture and Rural Development, Dr. Akinwumi Adesina (Image Source: blogs.ec.europa.eu)
|
The
Federal Government on Wednesday said the number of states affected by bird flu
(avian influenza) had increased from two to seven. Minister of Agriculture and Rural Development, Dr. Akinwunmi Adesina, told a
news conference in Abuja that 140,390 birds had contracted the
disease. He
added that out of the affected birds, 22,573 (16 per cent) had
died.
The Punch reports the
Federal Ministry of Agriculture and Rural Development had on January 15, 2015
announced that there had been unusual mortality in two poultry farms and five
live bird markets in Lagos and Kano states.
The
minister told journalists at the news conference on Wednesday, “We are not in a
state of epidemic. Seven states have so far reported the bird flu: Kano, Lagos,
Ogun, Delta, Rivers, Edo and Plateau states. To date, 21 commercial farms, nine
live bird markets and one private zoo have been affected in the seven states.
“As
of today, January 21, 2015, a total of 140,390 birds have been associated with
bird flu exposures, with 22, 573 (16 per cent) mortality recorded.”
According
to him, Kano State, where the initial case was found, is the most affected.
“A
total of 103,445 birds have reportedly been exposed to the infection in Kano
State, with 15, 963 (15 per cent) mortality reported,” the minister stated.
He
said that the cases were found in Gwale, Kumbotso, Tofa, Gaya and Ungogo Local
Government Areas in the state.
Adesina
said that in Lagos State, the total number of birds under watch was 31,195,
with 3,347 (11 per cent) mortality.
He
further said that three confirmed cases were in Somolu and Eti-Osa
in Lagos, adding that all the farms in the two LGAs had been quarantined.
The
minister stated that other locations in Ikorodu, Ojo, Lagos Mainland had also
been quarantined.
According
to him, in Ogun State, two locations are under watch, with one case positive
and another negative.
“Of
the 1,030 birds currently under watch in the two locations, 163 (15 per cent)
experienced mortality,” he added.
Adesina
said that positive cases had also been reported in Rivers, Delta, Edo and
Plateau with deaths ranging from 200 to 1,550.
The
minister said that the affected states and Federal Government had
embarked on various interventions, including depopulation,
decontamination and quarantine of farms.
Adesina
stated that the joint team of the federal and state governments had been able
to contain the disease in Kano and Lagos states.
He
said that reported cases in Delta and Rivers were being monitored, adding that
Nigeria would successfully control the disease.
The
minister said that directors of veterinary services in all the 36
states and the Federal Capital Territory had been told to be on the alert
and to intensify bio-security measures to avert possible spread to
other states.
According
to him, the World Organisation for Animal Health; Inter-African Bureau for
Animal Resource; and the Food and Agricultural Organization have been notified.
Other
measures, he said, were “Restriction of movement of live birds in and out of
the affected states;
“Immediate
reactivation of all animal health components of the emergency preparedness plan
on bird flu in Nigeria;
“And
conduct of surveillance activities around infected areas to determine the level
of spread of the disease.”
He
disclosed that the Poultry Association of Nigeria and the Agricultural
Insurance Corporation were working out the possibility of extending insurance
cover to poultry farmers.
The
minister assured Nigerians that the recent reported cases of bird flu would not
pose any risk to human beings.
“Research
findings have confirmed that human infection with H5N1 virus, although
possible, remains a rare event,” he said.
According
to him, direct contact with infected poultry, surfaces and objects contaminated
by their faeces are the main routes of human infection.
He
also explained that exposure could occur during slaughtering, de-feathering and
preparation of poultry for cooking.
The
minister stated, “There is no evidence to suggest that avian influenza
virus can be transmitted through the consumption of poultry and poultry
products as long as standard precautions regarding food storage handling and
preparations are followed. It is safe to eat poultry. However, consumers should
ensure that poultry is thoroughly cooked (juice runs clear and no visible pink
meat).’’
Adesina
said that when cooking, internal temperatures for the whole chicken should
reach 85 degree centigrade, for chicken parts it should be 74 degree
centigrade.
Pleading
for the support of state governments, he called for prompt reporting of disease
outbreak to the chief veterinary officers.
He
also said that there should be implementation of disease containment measures
in states.
Adesina
said states should cooperate with the Federal Government in enforcing
restriction of movement of poultry and poultry products; provision of logistics
and essential equipment to the state veterinary services as well as
registration of poultry farms as provided by the ACT 10 of 1988.
He
advised poultry farmers to report all disease conditions to the veterinary
authorities; patronize only registered veterinary doctors and adhere to
bio-security measures.
The
minister also urged them to ensure marketers, transporters, visitors and
service providers comply with bio-security measures.
The
Federal Government was able to eliminate the bird flu from the country in 2006,
when it was first discovered at Sambawa farms, Kaduna State, in January of that
year.
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