Aubergines
farmers in have been hit by the trade ban
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Two Burundian aubergine
smugglers were shot dead last night on the Rwandan side of the border,
Burundi’s police spokesman, Pierre Nkurikiye, has said.
BBC
Africa Live report continues:
He
tweeted that the incident happened at around 03:40 local time near the border
post of Ruhwa, and named the men as Fidele Niyonkuru and Jeremie Nyabenda.
In
July, Burundi banned public transport and all trade in food with Rwanda on
security grounds.
Aubergine
and tomato farmers in the north-western Cibitoke province have been
severely affected by the decision as they sold a lot of their produce in
Rwanda.
Relations
between Burundi and Rwanda have deteriorated over the last year, with Bujumbura
accusing Kigali of hosting the May 2015 coup plotters and offering material and
military training to Burundians living in refugee camps in Rwanda.
The Health
Benefits Of… Aubergines
Along
with tomatoes, potatoes and bell peppers, the aubergine (solanum
melongena) belongs to the nightshade plant family (Solanaceae). In fact,
aubergines grow in a manner much like tomatoes, hanging from the vines of a
plant that grows several feet in height. They have a deep purple, glossy skin
encasing cream coloured, sponge-like flesh dotted with small, edible seeds. In
addition to the classic purple variety, aubergines are available in other
colours including lavender, jade green, orange and yellow and in a range of
shapes and sizes. The most popular variety of aubergine looks like a large,
pear-shaped egg, hence the American name ‘eggplant.’
The
modern aubergine owes its origin to the wild version that is native to South
East Asia. Prior to the middle ages it was introduced in Africa before
spreading throughout Europe and the Middle East. For centuries aubergines were
enjoyed more as a decorative garden plant than as a food due to its bitter
taste.
Aubergines are an excellent source of dietary fibre. They are also a good source of vitamins B1 and B6 and potassium. In addition it is high in the minerals copper, magnesium and manganese.
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